Molho a Apimentado – Brazilian Hot Sauce
A light and fresh salsa to serve with feijoada
Servings 4
Calories 95kcal
Ingredients
- 1 large onion minced
- 2 medium tomatoes firm and ripe, seeded and diced
- 1 small green bell pepper cored- seeded and minced
- 1/4 cup vinegar
- 2 Tablespoons extra virgin olive oil
- Salt to taste
- 1-2 malgueto peppers and 1/2 cup feijoada liquid - added just before serving.
Instructions
- Mix all ingredients together, just before serving add in 1/2 cup of feijoada liquid and 1 or2 finely chopped malgueto peppers.
Nutrition
Calories: 95kcal | Carbohydrates: 7g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 6mg | Potassium: 233mg | Fiber: 2g | Sugar: 4g | Vitamin A: 581IU | Vitamin C: 26mg | Calcium: 18mg | Iron: 0.3mg