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Bajan Seasoning

A delicious seasoning used on chicken and many dishes in Barbados. Be sure to plan ahead as it is best after a few days in the refrigerator.
Course Sauce/Seasoning
Cuisine Barbados
Prep Time 20 minutes
Cook Time 2 days
Servings 12
Calories 17kcal
Author International Cuisine

Ingredients

  • 1 large white onion minced
  • 4 green onions chopped thinly
  • 8 cloves garlic minced
  • 4 habaneros minced
  • 3 tablespoons each fresh chopped dill, parsley thyme and marjoram
  • 2 tablespoons Worcestershire
  • 3/4 cup vinegar
  • 1/4 cup lime juice fresh squeezed
  • 3 tablespoons salt

Instructions

  • Put all ingredients into an airtight container, a mason jar works well, mix thoroughly.
  • Refrigerate for at least two days to let flavors meld.
  • Good for a couple weeks in refrigerator.

Nutrition

Calories: 17kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 0.05g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.004g | Sodium: 1783mg | Potassium: 78mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 9mg | Calcium: 16mg | Iron: 0.3mg