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Barbados Corn Pie

A wonderful side dish that would go great with just about anything!
Course Side Dish
Cuisine Barbados
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 6
Calories 204kcal
Author International Cuisine

Ingredients

  • 1 can corn kernels drained
  • 1 can cream style corn
  • 2 tablespoons onions grated
  • 2 tablespoons sugar
  • 3 tablespoons melted butter
  • ¼ cup milk
  • 2 eggs beaten
  • ¼ cup grated cheese
  • 2 Tablespoons flour heaping

Instructions

  • Preheat the oven to 350 degrees
  • In a bowl, Mix all ingredients together other than the beaten eggs, fold those in last.
  • Place the mixture into a greased pie plate or a 9” square pan.
  • Bake for 35-40 minutes until the mixture is set.
  • Enjoy!

Nutrition

Calories: 204kcal | Carbohydrates: 26g | Protein: 6g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 76mg | Sodium: 382mg | Potassium: 202mg | Fiber: 2g | Sugar: 9g | Vitamin A: 393IU | Vitamin C: 4mg | Calcium: 60mg | Iron: 1mg