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Montenegrin Sopska Salad
Course
Salad
Cuisine
Montenegrin
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Author
International Cuisine
Ingredients
20
ripe cherry tomatoes
in different colors if you can find them
1
orange bell pepper
1
red bell pepper
1
cucumber
1/2
red onion
1/2
lb
farmers cheese or sirene cheese
2
Tablespoons
Extra Virgin Olive Oil
1
teaspoon
apple vinegar
Instructions
Wash all the vegetables
Get a large bowl to put all the ingredients in.
cut the cherry tomatoes in half or quarters depending on their size
deseed and devein the peppers and cut into bite size pieces
peel the cucumber if desired and cut into bite size pieces
peel the onion and cut into bite size pieces
mix together the olive oil and vinegar and dress the vegetables tossing together lightly
Plate the salad and then add lots of grated or crumbled cheese over the top of each plate
Enjoy!