Russian Potato Salad
A traditional Russian salad that is served at parties and in restaurants. It is really fantastic!
Servings 10
Calories 360kcal
Ingredients
- 3/4 lb. ham, cooked cubed
- 6 eggs, hard-boiled cubed
- 3 potatoes, russet cubed
- 3 carrots cubed
- 3 sweet pickles cubed
- 1 onion, sweet cubed
- 1 english cucumber, peeled and seeded cubed
- 1 cup frozen peas
- 1 cup mayonnaise
- dill, fresh to taste
- salt and pepper to taste
- 1/2 teaspoon sugar
Instructions
- In a large pot add the peeled potatoes and carrots whole, Cover with water and bring to boil, cook until fork tender, taking care not to overcook.
- Cube all the ingredients in like sizes for a delightful presentation.
- Combine all the ingredients in a big bowl and add in the mayonnaise. Feel free to add in more mayonnaise if desired.
- Season with salt and pepper to taste, add in the sugar and dill.
- Mix thoroughly and refrigerate until ready to eat.
Nutrition
Calories: 360kcal | Carbohydrates: 17g | Protein: 14g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 142mg | Sodium: 640mg | Potassium: 588mg | Fiber: 3g | Sugar: 6g | Vitamin A: 3430IU | Vitamin C: 16.6mg | Calcium: 64mg | Iron: 3.2mg