Smoked Salmon Deviled Eggs
You can make these smoked salmon deviled eggs normal or make them look like cute little peeps. Whichever way you make them, they are delicious!
Servings 8
Calories 146kcal
Ingredients
- 8 eggs hard boiled
- 1/2 cup sour cream
- 2 Tablespoons mayonnaise
- 1 Tablespoon lemon juice
- 2 Tablespoon minced chives plus extra for garnish
- 4 oz smoked salmon minced
- 1/2 teaspoon black pepper
- Salt to taste
- Capers for garnish Caviar would make an awesome garnish as well.
Instructions
- Cut eggs in half and remove yolks, smash yolks add all other ingredients in bowl except garnish.
- Mix all together stuff eggs, then yourself YUM!
- If you want to make peeps, peel the egg, cut a tiny portion off the bottom of the large portion of the egg so it will stand up on its own.
- Next cut the egg about 1/3 the way down to remove the yolk and retain the top.(of course using the yolks as part of the mix.)
- Stand the eggs up and fill the eggs with the mix.
- Cut a piece of smoked salmon in a triangle shape for the beak and use two capers for the eyes. Put the top on and enjoy your peeps!
Nutrition
Calories: 146kcal | Carbohydrates: 1g | Protein: 9g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 198mg | Sodium: 206mg | Potassium: 108mg | Sugar: 1g | Vitamin A: 395IU | Vitamin C: 1.3mg | Calcium: 42mg | Iron: 0.7mg