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Marshallese Coconut Water

Prep Time 15 minutes
Total Time 15 minutes
Servings 2 per coconut
Author International Cuisine

Ingredients

  • 1 fresh young coconut in the husk 1 serves two people

Instructions

  • Using a machete whack off the top of the coconut to access the nut.
  • I used a drill to make small holes in the eyes of the nut.
  • Insert straw and enjoy!
  • Of course after you enjoy the water access the meat by whatever means necessary, I used a pick and a hammer. You can grate the coconut for the chukuchuk recipe or simply eat the meat.