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Ghanaian Salad

Course Salad
Cuisine Ghana
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Author International Cuisine


  • 1 onion diced
  • 2 to matoes diced
  • 2 carrots sliced
  • 1 head of lettuce or loose leaf lettuce
  • 1 can of Tuna in water or oil
  • 1 small can of baked beans
  • 4 hard-boiled eggs sliced
  • Mayonnaise based salad dressing of your choice. I mixed some African pepper sauce with some mayo and oil for a delicious dressing


  • In a large bowl, add the lettuce and top with the vegetables, tuna, baked beans and eggs. Drizzle with dressing of your choice and serve.