Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Cote D' Ivoire Cucumber and Courgette Salad
Course
Salad
Cuisine
Cote D' Ivoire
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
4
Author
International Cuisine
Ingredients
2
medium cucumbers
scored with a fork and sliced very thinly
2
medium courgettes
zucchini, scored with a fork and sliced very thinly
1/2
cup
white wine vinegar
4
Tablespoons
sugar
1
cup
hot water
1
Tablespoon
salt
1
teaspoon
coarsely-ground black pepper
1
teaspoon
crushed red pepper flakes
Instructions
In a bowl arrange alternating layers of cucumber and courgette.
Whisk the vinegar, sugar, hot water, salt, black pepper and chilli flakes together and pour over the layers of cucumbers and courgettes.
Allow to marinate for at least 1 hour before serving.