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Barbados Corn Pie

Course Side Dish
Cuisine Barbados
Servings 6
Author International Cuisine

Ingredients

  • 1 can corn kernels drained
  • 1 can cream style corn
  • 2 tablespoons grated onions
  • 2 tablespoons sugar
  • 3 tablespoons melted butter
  • ¼ cup milk
  • 2 eggs beaten
  • ¼ cup grated cheese
  • 2 heaping tablespoons flour

Instructions

  • Preheat the oven to 35o degrees
  • In a bowl, Mix all ingredients together other than the beaten eggs, fold those in last.
  • Place the mixture into a greased pie plate or a 9” square pan.
  • Bake for 35-40 minutes until the mixture is set.
  • Enjoy!