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Old Sour (Hot and Sour Pepper Sauce)
Course Sauce
Cuisine Bahamas
Servings 4
Author International Cuisine
- 10-12 Sour oranges or limes squeezed and seeded
- ½ teaspoon of salt
- 5-10 Bird peppers or chile such as habanero serrano etc. (add to taste, if you like it hot add more.)
Place the ingredients in a bottle (many Bahamians use coke bottles)
Refrigerate for a day or two ahead of use
Serve with Chicken souse, Bahamian Salad or anything else you would like.
Delicious!