Omani Coffee and Dates
Servings 4 cups
Ingredients
- dry roasted light bodied coffee grounds for 4 cups
- 1/2 teaspoon cardamon per 4 cup measure
- 1 teaspoon rose water per 4 cup measure
- 4 cups water
- fresh and dried dates
- an assortment of nuts
Instructions
- Add the cardamom to the coffee grinds and brew as you would a normal coffee.
- Once percolated add in 1 teaspoon of rose water.
- Serve in little cups with fresh and dried dates
- Keep the coffee flowing in the small cups and instruct your guests to shake them when they have had their fill.