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Myanmar Dipping Sauce

Course Sauce
Cuisine Myanmar
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 /4 cup sauce
Calories 26kcal
Author International Cuisine

Ingredients

  • juice of 1 lime
  • 1 Tablespoon fish sauce
  • 1 teaspoon sugar
  • 1 clove garlic minced
  • 1 chili red or green, minced
  • 1 Tablespoon fresh cilantro minced

Instructions

  • Mix all the ingredients together well in a bowl or jar.
  • Serve with yellow split pea fritters
  • Enjoy!

Nutrition

Calories: 26kcal | Carbohydrates: 5g | Protein: 1g | Sodium: 1413mg | Potassium: 51mg | Sugar: 4g | Vitamin C: 0.9mg