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Montenegrin Sopska Salad

Course Salad
Cuisine Montenegrin
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Author International Cuisine

Ingredients

  • 20 ripe cherry tomatoes in different colors if you can find them
  • 1 orange bell pepper
  • 1 red bell pepper
  • 1 cucumber
  • 1/2 red onion
  • 1/2 lb farmers cheese or sirene cheese
  • 2 Tablespoons Extra Virgin Olive Oil
  • 1 teaspoon apple vinegar

Instructions

  • Wash all the vegetables
  • Get a large bowl to put all the ingredients in.
  • cut the cherry tomatoes in half or quarters depending on their size
  • deseed and devein the peppers and cut into bite size pieces
  • peel the cucumber if desired and cut into bite size pieces
  • peel the onion and cut into bite size pieces
  • mix together the olive oil and vinegar and dress the vegetables tossing together lightly
  • Plate the salad and then add lots of grated or crumbled cheese over the top of each plate
  • Enjoy!