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Albania side salad

Sallatë Jeshile – Green Salad

A lovely green salad to enjoy next to just about anything, just use whatever is fresh and on hand.
Course Salad
Cuisine Albania
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 252kcal
Author International Cuisine


  • 1 hea romaine lettuce or any type you like cut into bite size pieces
  • ½ red onion sliced, if it is a strong onion, you should soak it about 10 minutes in ice water
  • 1 tomato quartered
  • olives black, green or both, sliced
  • For the Dressing:
  • ½ cup olive oil
  • 2 Tablespoons Vinegar white, red or balsamic
  • salt to taste


  • Mix together all the vegetables and olives.
  • Whisk together the dressing and pour over the salad just prior to serving.
  • Toss gently and serve.


Calories: 252kcal | Carbohydrates: 3g | Protein: 1g | Fat: 27g | Saturated Fat: 4g | Sodium: 3mg | Potassium: 110mg | Fiber: 1g | Sugar: 1g | Vitamin A: 866IU | Vitamin C: 6mg | Calcium: 6mg | Iron: 1mg