International Cuisine

Exploring the world through food.

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Travel

Please find below links to stories about our recent travel to some amazing places.

Phnom-Penh; A Must See Destination in Cambodia  Things to do in Phnom Penh, Cambodia

Kampot, Cambodia Cooking Class

A Spice Tour on the Spice Island- Zanzibar A story about the spices that make it the spice island.

Our Journey to Chefchaouen (The Blue City) Morocco

Meeting Esampu  We adopted a baby elephant named Esampu and then went to Kenya to meet her.

Chasing Wildflowers  California is experiencing a  Super Bloom of wildflowers so we headed to Anza Borrego State Park on the hunt for beautiful flowers.

Cooking Class in Zanzibar This was an amazing cultural and cooking experience in a little village called Jambiani on the Island of Zanzibar.

Central Market Port Louis, Mauritius  Visiting a central market is a great way to understand local foods. The one in Port Louis is definitely worth the trip.

How to Visit the Prosecco Vending Machine   Yes, there is a vending machine in the Prosecco Hills of Italy where you can enjoy a bottle of the bubbly in an idyllic setting.  Here is everything you need to know before you go. 

Welcome to International Cuisine

Hello my name is Darlene and thank you for stopping by!

I am cooking a meal from every country in the world. I do extensive research and choose a menu that I feel best represents the country and their cuisine. Of course that also includes the authentic, delicious recipes. Simply click on the link or the photo in the journey by country posts to get them. I also share important information about the country as well.

I love to cook, photograph, and especially travel. I hope you enjoy this culinary and cultural adventure around the world. Be sure to join the journey so you don't miss a thing. It's free!

Our Mission

To promote cultural appreciation by cooking our way across the world, one nation at a time. To discover the struggles and joys that have influenced the people, to gain an appreciation of their land and traditions and to feel the hospitality that only sharing a meal can convey.

Come join the journey, explore a new country each week and embark on a fantastic culinary adventure.

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