International Recipes, Travel, & Culinary Adventures

Hello my name is Darlene and thank you for stopping by!

I am cooking a meal from every country in the world. I do extensive research and choose a menu that I feel best represents the country and their cuisine. Of course that also includes the authentic, delicious recipes. Simply click on the link or the photo in the journey by country posts to get them. I also share important information about the country as well.

I love to cook, photograph, and especially travel. I hope you enjoy this culinary and cultural adventure around the world. Be sure to join the journey so you don't miss a thing. It's free!

This Week’s Journey

Our Journey to Tanzania

This Week’s Recipes

Taro Chips

Ndizi Nyama (Green Bananas and Beef Stew)

Maharge ya Nazi (Kidney Beans in Coconut Milk)

Kashata (Peanut Brittle with Cardamon and Coconut)

Past Journeys

New Year’s Eve Traditions around the world

Winter Solstice Wishes

Schieszl Family Restaurant and Winery; A Story About Friendship During World War II

Our Journey to Tajikistan and Uzbekistan

Our Travel Stories

Schieszl Family Restaurant and Winery; A Story About Friendship During World War II

Summertime

Phnom Penh; A Must See Destination in Cambodia

Meeting Esampu