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Algeria
Hmiss (Algerian Roasted Red Pepper Dip)
Kesra Rakhis (Algerian Flat Bread)
Chorba-Shorba (Algerian Chickpea and Chicken Soup)
Lahm Lhalou (Algerian Lamb Stewed with prunes) Served over Couscous
Maltši Tamr ( Algerian Stuffed Dates)