Congo-Fried Plantains

Name: Congo-Fried Plantains
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 2 ripe plantains; peanut or palm oil for frying

February 12, 2015 By Darlene at International Cuisine

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Fried plantains are loved in the Congo’s they are really easy to make and are delicious with the moambe chicken and Congo rice. There is something special about the combination of flavors with the banana bite and moambe sauce. Enjoy!

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5 from 1 vote

Congo-Fried Plantains

Course Side Dish

Cuisine Congo

Prep Time 2 minutes

Cook Time 10 minutes

Total Time 12 minutes

Servings

Author International Cuisine

Ingredients

2 ripe plantains
peanut or palm oil for frying

Instructions

Peel the plantains and slice in half the long way
heat the oil in the bottom of a frying pan, when sizzling add in the plantains
cook until golden
serve warm

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Potage de Riz aux Épinards (Congo Rice) »

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Congo-Fried Plantains

Congo-Fried Plantains

Ingredients

Instructions

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