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Barbados-Pickled Cucumbers

August 7, 2014 By Darlene at International Cuisine

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These Barbados pickled cucumbers are another staple item in Barbados and served as a side. The sweet, sour and spicy combination is great.
An easy one to make,  just adjust the type of pepper you use if you don’t like it too spicy!

Pickled Cucumbers

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4.67 from 3 votes

Barbados- Pickled Cucumbers

Course Side Dish
Cuisine Barbados
Servings 4
Author International Cuisine

Ingredients

  • 4 cucumbers peeled and sliced thinly
  • 1/4 medium onion minced finely
  • Juice of three limes
  • 1 1/2 tablespoons salt
  • 1/2 scotch bonnet pepper minced finely
  • 3 tablespoons fresh parsley chopped

Instructions

  • In a bowl, Mix all ingredients together refrigerate for thirty minutes and serve.

 

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Filed Under: Barbados, Recipes, Side Dish, Vegetarian

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