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Pineapple Rum Punch

June 5, 2014 By Darlene at International Cuisine

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Any time you would like to get in a Caribbean mood, just whip up a little pineapple rum punch and serve with some fun tropical garnishes.
Enjoy!

Antigua rum punch

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5 from 1 vote

Pineapple Rum Punch

Course Drinks
Cuisine Antigua and Barbuda
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Author International Cuisine

Ingredients

  • 1 cup orange juice
  • 3 cups pineapple juice
  • Juice of 1 lime
  • 1 ½ tablespoons Compari liqueur or grenadine syrup
  • ½ cup coconut rum
  • ½ cup dark rum
  • 1 cup coconut water

Instructions

  • Mix all ingredients together and pour over Ice filled glass
  • Garnish with a lime wedge or pineapple
  • Add a straw
  • enjoy

 

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Filed Under: Antigua and Barbuda, Drinks, Recipes

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