This delicious cranberry salsa has become a favorite and a family tradition for Thanksgiving. Although I still have to serve my husband the jellied stuff out of a can as that is what makes it “thanksgiving” for him, the rest of us love this simple amazing salsa recipe, you will too!
This is a superb cranberry salsa to serve with your turkey this Thanksgiving. Awesome! It will surely become a family favorite.
- 2 cups fresh cranberries
- 1/4 cup jalapenos from can or jar diced
- 1/4 cup onion chopped
- 1/2 cup cilantro chopped
- 2 Tablespoons orange zest
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Cover cranberries with water; bring to boil for two minutes then drain.
Add sugar while cranberries are still hot and mix
Add the rest of the ingredients and mix
cool at room temperature, then chill