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Exploring the world through food
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About Me
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My Cookbook
Exploring the world through food
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Home
About Me
Privacy Policy
Journey by Country
Recipes
Travel
My Cookbook
Exploring the world through food
Connect with us
Instagram
Pinterest
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Home
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Recipes
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Dessert
Dessert
Nazook (Puff Pastry with walnut filling)
Alfajores with Dulce de Leche (Cookies with Dulce de Leche filling)
Banana Flambé
Pé-de-Moleque (Peanut and Caramel Candy)
Crema de Catalan- Andorran Custard
Maltši Tamr ( Algerian Stuffed Dates)
Revani – Albanian Cake
Sheer Birinj – Afghan Rice Pudding
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